The best from three countries: creamy Dutch farmhouse cheese, Spanish chorizo spices and a touch of Italian truffle. The chorizo spices consists of a mix of specially cultivated red peppers, which are traditionally dried and smoked straight after harvest. The Italian summer truffle makes this product very exclusive. A real aperitif cheese!

Type of milk

Cow’s milk

Process

Thermised

Fat content

50% f.i.d.m.

Maturation

4-8 weeks

Model

5 kg